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Dharwad Kabuli Chickpeas (Garbanzo Beans)
500 gm
Rs. 119.00
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Dharwad Kabuli Chickpeas (Garbanzo Beans)
Rs. 119.00
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Premium Quality
Pulses
Rich in
Protein
Lab Tested
for Purity
Chemical
Residue-free
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Grown in Dharwad, in Karnataka, India’s Northern Dry Zone, these chickpeas are cultivated under rainfed conditions that produce firm, dense grains with a naturally creamy texture. Carefully selected and residue-tested, these Kabuli chickpeas are ideal for everyday cooking—from classic Indian dishes to global recipes.
Residue-free testing and full traceability ensure premium quality you can trust.
Origin: Dharwad, Karnataka, India
Dharwad is known for producing large, uniform Kabuli chickpeas with excellent soaking and cooking performance.
Perfect for Everyday Cooking
Best for: Chole (chickpea curry) | Salads | Hummus | Global and Indian dishes
Drone-monitored farming
Sustainability
Chemical residue-free cultivation
Farmer-first sourcing
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