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Kalaburagi Toor Dal

500 gm

Rs. 159.00 Rs. 188.00 15% Off

Kalaburagi Toor Dal

10 left

Premium toor dal from Karnataka’s trusted pulse belt rich in taste, residue-tested, and fully traceable to the farmers.

Rs. 188.00 Rs. 159.00 15% Off

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Premium Quality
Pulses

Rich in
Protein

Lab Tested
for Purity

Chemical
Residue-free

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199 COMBO DEAL

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Sourced from Kalaburagi in Karnataka, a region known for its strong pulse-growing legacy, this toor dal is cultivated under semi-arid conditions that enhance grain density and natural flavour. Carefully grown and quality-tested, it delivers consistent texture and taste in every batch.

Residue-free sourcing and full traceability ensure authentic taste with transparent sourcing.

Sourced from Kalaburagi, Karnataka

Known for producing premium pigeon pea with superior grain development and rich natural flavour.

Made for Everyday Indian Cooking

Best for: Traditional dals | Home-style curries | South & North Indian recipes

Drone-monitored farming

Sustainability

Chemical residue-free cultivation

Farmer-first sourcing

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